Briana Verdugo 2016-12-08 02:34:56
These Hot Cocktails Are The Perfect Match For Chilly Temperatures. Steaming water, honey, nutmeg and a generous pour of whiskey: These simple ingredients make up one of the most well-known and popular warm-spirit drinks—the hot toddy. Originally thought to be a cold cure-all, the toddy eventually evolved into a favorite cool-weather cocktail to be enjoyed with or without a case of the sniffles—the drink even has its own national holiday on Jan. 11. The toddy is not alone in its strong seasonal appeal. Those who are delighted by the sight of cinnamon sticks and cloves know that ladling mulled wine, a mix of red wine, citrus and spices, into a glass is a holiday tradition for many. And the list of beloved choices goes on, from rich hot buttered rum to a tart hot cider. At Montage Deer Valley, a range of hot drinks are available to guests from the nontraditional mocha rum toddy to the Vista Cocoa or any coffee drink with a splash of carefully selected whiskey.Meanwhile, at Montage Beverly Hills’ Georgie and The Garden Bar, mixologists craft singular heated cocktail offerings for the rare gloomy day. For the talented bartenders at Montage Hotels & Resorts, the drink menu is always evolving, and that includes crafting new heated brews. So whether you’re relaxing after an afternoon of schussing down the slopes in Deer Valley or relishing a rainy day in Southern California, a creative hot aperitif is sure to warm you up from the inside out. Cozy Concoctions Snuggle up with these toasty, handcrafted cocktails from Montage Hotels & Resorts. HOT BUTTERED RUM GEORGIE, MONTAGE BEVERLY HILLS The liquid version of comfort food, this holiday favorite combines butter, rum, cardamom bitters, a cinnamon stick and more. Served in an elegant Nick and Nora glass, the handcrafted cocktail hits the spot. HIGH WEST SPICED CIDER APEX, MONTAGE DEER VALLEY This classic spiced cocktail combines lemon juice, cold pressed apple cider and double rye whiskey from the nearby ski-in, ski-out High West Distillery, to create a balanced beverage.Enjoy the drink while relaxing by one of the restaurant’s outdoor fire pits. TOASTED COCONUT CANE & CANOE, MONTAGE KAPALUA BAY While the weather may never get too chilly at this tropical destination, the toasted coconut cocktail is still a hit. Coffee and nut flavors are served in a coconut mug with whipped cream, cinnamon and toasted coconut over the top for a tasty warm treat. PUMPKIN CIDER OCTAGON BAR & GATHERING PLACE, MONTAGE PALMETTO BLUFF A different take on a classic drink, this cocktail is infused with pumpkin puree, vanilla vodka and apple cider.A warm mug of the flavorful bar choice enhances any winter afternoon or evening.
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