Harbor Style Harbor Style March 2018 : Page 118

Sonny’s BBQ is your local BBQ joint. Their Pitmasters serve up only the best quality meats smoked over oak wood for up to 12 hours. At Sonny’s, they believe people should be able to go out to eat and feel right at home. Redneck Eggrolls – loaded with pulled pork, homemade coleslaw and pepper jack cheese, served with a side of smoky ranch dip Sonny’s Sampler – enjoy signature pulled pork, sweet and smoky ribs, certified Angus beef brisket and smoked chicken, served with two sidekicks, fresh garlic bread or corn bread 1152 Tamiami Trail, Port Charlotte 33953 (941) 613-1114 • www.sonnysbbq.com Menu Highlights Appetizer Entrée General Manager & Pitmaster Craig Shwier South Beach Bar & Grille, nestled on the white sand beach of Boca Grande, delivers spectacular sunsets as an appetizer. Enjoy cocktails in their Adirondack chairs and feast on the best seafood around. Fresh local fish and Gulf seafood are stars of the show. Menu Highlights Entrées Grouper Grande – fresh local grouper served in seafood brothwith fresh, northern middleneck clams, sweet corn and oven-roasted tomatoes Pineapple Rum Shrimp – jumbo Gulf shrimp sautéed in pineapple rum butter sauce with red peppers, onions and grilled pineapple 760 Gulf Boulevard, Boca Grande 33921 (941) 964-0765 • www.southbeachbarandgrille.com Spinnaker Cafe has been delighting locals since 1989, serving breakfast, lunch and dinner daily in a friendly, diner style setting. Wine and beer is served. Enjoy a treat from the in-house bakery. Omelette Florentine – three-egg omelette with spinach, tomato and feta cheese accompanied with fresh fruit and a mimosa Seafood Portofino – shrimp, clams, mussels and scallops in white wine sauce, served over linguine with garlic bread and soup or salad 3542 North Access Road, Englewood 34224 (941) 475-2238 • spinnakercafe-englewood.com Menu Highlights Breakfast Entrée Chef Mauricio Quintero The Waverly Restaurant and Bar , across Englewood Beach, combines fine food and spectacular views! Specializing in the freshest ingredients, fresh caught fish and quality meats. Enjoy cocktails, appetizers, dinner and lighter fare in the main dining room, outdoor deck or the casual Waves Beachside Cafe. Classic North New England Clam Chowder – gluten free – thickened with potatoes and cream – and served with oyster crackers and miniature bottle of Tabasco sauce Filet Mignon – seasoned to melt-in-your-mouth perfection and served with perfectly mashed potatoes and fresh vegetable medley 2005 North Beach Road, Englewood 34223 (941) 475-3500 • www.thewaverlyfl.com A HARBOR STYLE SPECIAL SECTION Menu Highlights Appetizer Entrée Chef Garrett Crawley

Sonny’s BBQ

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